This recipe for Apple Crisp is the perfect easy fall treat. Best of all, these delicious mini crisps take no time at all to prepare and are gluten free, butter free and refined sugar free. Made with fresh apples, and the crispiest oat crumble topping. Serve it bubbling hot with some creamy vanilla frozen yogurt or vanilla ice cream for the ultimate autumn dessert. Make them in a regular pan or the mini size makes them great for potlucks, parties and baby showers!