Berry Layered Smoothie Bowl is the best of both worlds! Two delicious smoothies combined into one bowl and loaded with fresh berries.
How to assemble this Berry Mango Coconut Layered Smoothie Bowl:
For the orange layer:
- frozen mango
- frozen banana
- coconut milk (not canned from the carton), almond milk or coconut water
For the purple layer:
- I used frozen mixed berries
- baby spinach
- coconut milk (not canned from the carton), almond milk or coconut water
Yields 2 medium smoothie bowls
Berry Mango Coconut Layered Smoothie Bowl combines two delicious smoothies into one bowl and loaded with fresh berries, toasted coconut, pineapple, mango and more!
10 minPrep Time
10 minTotal Time
Save RecipeIngredients
For the mango layer:
1 cup frozen mango
1/4 cup frozen banana slices
2/3 cups coconut milk (carton not canned), almond milk or coconut water
For the berry layer
1 1/4 cups frozen mixed berries
1/4 cup loosely packed baby spinach (optional)
2/3 cups coconut milk (not canned), almond milk or coconut water
Suggested Toppings (Use any combination of your choice):
Toasted coconut chips
Unsweetened shredded coconut
Ground Flaxseeds
Banana slices
Fresh pineapple chunks
Clementines
Fresh raspberries, blueberries, blackberries and strawberry slices
Instructions
- For the mango layer:
- Combine frozen mango and milk into a blender. Blend on high until smooth.
- Pour smoothie into a cup or bowl and rinse blender.
- Make the berry layer:
- Combine frozen mixed berries, spinach and milk into rinsed blender. Blend on high until smooth.
- Pour the two smoothies into a serving bowl at the same time. Add your choice of toppings and enjoy.
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