Caramel Coconut Squares

Caramel and Coconut Blondies - all the flavors of your favorite Girl Scouts® cookies in a quick and delicious blondie.

4 minPrep Time

28 minCook Time

32 minTotal Time

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Ingredients

Instructions

1. Preheat oven to 350 degrees.
2. Line an 8 x 8 square pan with parchment paper leaving an overhand at the sides fore easier removal. Set aside.
3. In a microwave safe bowl, add butter and heat until melted in 30 second increments. Allow to cool slightly. Stir blondie mix in along with the egg and water until combined and smooth. Top with mini chocolate chips if desired.
4. Pour batter into prepared pan and bake for 31-34 minutes.
5. Allow blondies to cool before cutting.

Nutrition

Calories

18 cal

Fat

2 g

Carbs

1 g

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