Fresh Cherry Berry Crumble Bars make the perfect easy summer treat. Filled with a sweet and juicy cherry & triple berry filling. Best of all with this simple recipe, the buttery oatmeal streusel crust doubles as the topping.
My favorite part about summer is all the fresh cherries and berries. I can never get enough and most of the time we just enjoy them straight from the bowl but at least once a year, I love tossing whatever summer fruit I have on hand together with a buttery streusel crust.
Fruit crumb bars are my favorite baked dessert and although I have been trying to avoid turning on the oven during the summer, they are absolutely worth heating up the house for.
They are one of the easiest desserts to make from scratch and are such a great way to highlight the wonderful flavors of your favorite summer fruits and berries.
These Fresh Cherry Berry Crumble Bars couldn’t be more simpler to make.
With a buttery oatmeal crust that doubles as the topping and filled with juicy sweet cherries, blueberries and blackberries — you will love all the wonderful textures and flavors in every bite.
I have such a weakness when it comes to streusel topping so I usually reserve making those treats whenever I know we have people to share them with.
I made these bars using a 9 x 9 inch baking pan back in June and they were the perfect size to take along to a summer afternoon tea party we threw which you can read about HERE.
Summer just isn’t summer without one (or several) crumb bars. So whip up a batch for your next barbecue, potluck or summer party or for an indulgent afternoon treat warmed up with a scoop of ice cream.
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