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August 17, 2016

No Churn Black Forest Ice Cream + VIDEO

 No Churn Black Forest Ice Cream is the perfect way to enjoy the popular cake without having to turn on your oven! It’s cool, creamy and best of all, this recipe requires no ice cream maker!

No Churn Black Forest Ice Cream makes the perfect sweet summer treat Best of all, it's so easy to make and combines all the flavors you love about Black Forest Cake and no ice cream maker required!

Pin for later AND follow my Recipes Board for more frozen treats!

With summer slowly winding down and school already in session for many people, we have been trying to soak up the warmer weather while we can.

Ice cream is still happening daily around here:

With so many fun flavors like:

  • Cake Batter
  • Strawberry Shortcake
  • Cookies and Cream
  • Mango
  • Strawberry Cheesecake
  • Salted Caramel
  • Vanilla
  • Mint Chocolate – you can have a different one for just about any day of the week!

With all the fresh cherries and extra cherry pie filling I had when I made this icebox cake last month, this No Churn Black Forest Ice Cream was born.

No Churn Black Forest Ice Cream makes the perfect sweet summer treat Best of all, it's so easy to make and combines all the flavors you love about Black Forest Cake and no ice cream maker required!

If you love the combination of chocolate and cherry together, you simply can’t go wrong with this ice cream.

It starts off with an easy no churn ice cream base that you’ve seen me use for

How To Make No Churn Black Forest Ice Cream

All you need are just SIX ingredients:

  • Heavy Cream
  • Sweetened Condensed Milk
  • Unsweetened Cocoa Powder
  • Cherries and/ or Cherry Pie Filling (I used both but you can choose one to keep this a FIVE-ingredient recipe)
  • Your favorite Brownies (homemade from scratch, box mix or store-bought)
No Churn Black Forest Ice Cream makes the perfect sweet summer treat Best of all, it's so easy to make and combines all the flavors you love about Black Forest Cake and no ice cream maker required!

Black Forest Cake is one of those desserts that I remember from childhood. Our neighbor used to make it every year around the holidays and would always invite us over to share.

It was one of the best desserts ever – so decadent, chocolatey and super delicious. The whipped cream topping made it so incredibly light and dreamy-licious.

No Churn Black Forest Ice Cream makes the perfect sweet summer treat Best of all, it's so easy to make and combines all the flavors you love about Black Forest Cake and no ice cream maker required!

This homemade ice cream is a much easier way to enjoy that Black Forest Cake.

You can use either fresh cherries, cherry pie filling or a combination of both which is what I did. I also left out the kirsch to keep it kid-friendly but you can totally add some in if you’d like.

Creamy, cool and decadent with all the black forest goodness.

No Churn Black Forest Ice Cream makes the perfect sweet summer treat Best of all, it's so easy to make and combines all the flavors you love about Black Forest Cake and no ice cream maker required!
Watch for this No Churn Cake Batter Ice Cream as an idea on how to make No Churn ice creams:


No Churn Black Forest Ice Cream + VIDEO

10 minPrep Time

10 minTotal Time

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Ingredients

2 cups heavy cream, cold

One 14 oz. can (around 1 2/3 cups) sweetened condensed milk

1/2 cup unsweetened cocoa powder

1 1/3 cup fresh cherries, pitted and chopped

1/3 cup cherry pie filling (optional - can use all fresh cherries if desired)

3-5 brownie squares, broken into small pieces (can use from scratch, box-mix or store-bought)

Instructions

  1. In a stand mixer with the whip attachment or using your hand mixer, whip heavy whipping cream on high until stiff peaks form.
  2. Whisk together the condensed milk and cocoa powder in a large bowl. Fold in the whipped cream.
  3. Pour half of the ice cream mixture into a 9 x 5 loaf pan or 2 quart ice cream container. Pour half of the chopped cherries and/or cherry pie filling evenly. Sprinkle in half of the brownie pieces. Pour in remaining half of the ice cream then top with more cherries/cherry pie filling. Top with rest of the brownies.
  4. Cover and freeze for 4-5 hours, best if overnight.
  5. Take the ice cream out of the freezer and enjoy immediately.

Nutrition

Calories

232 cal

Fat

12 g

Carbs

27 g

Protein

5 g
Click Here For Full Nutrition, Exchanges, and My Plate Info
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No Churn Black Forest Ice Cream makes the perfect sweet summer treat Best of all, it's so easy to make and combines all the flavors you love about Black Forest Cake and no ice cream maker required!More no churn ice creams:

Cookies and Cream Oreo Ice Cream Cake

Cookies and Cream Oreo Ice Cream Cake

Peach Cobbler Ice Cream CakePeach Cobbler Ice Cream Cake with Cinnamon Toast Crunch Cereal crust makes an easy summer dessert

 

No-Churn Cake Batter Ice Cream {Funfetti}

No-Churn Cake Batter Ice Cream {Funfetti} - All it takes is only 4 ingredients to make the smoothest, creamiest ice cream. No ice cream maker needed.

No Churn Strawberry Shortcake Oreo Ice Cream

No Churn Strawberry Shortcake Ice Cream is the perfect frozen sweet treat for summer. Best of all, made with just five ingredients and no ice cream maker needed! Full of fresh strawberries, crumbled Oreo cookies and so easy to make!

No Churn Nutella Chocolate Banana Ice Cream Cake

Nutella No-Churn Banana Ice Cream Cake is made with the easiest, creamiest NO-CHURN ice cream using only 5 ingredients & best no-bake graham cracker crust. So simple and delicious.

Mocha Crunch Ice Cream Cake

Easy Chocolate Mocha Crunch Ice Cream Cake comes together easily with only 3 ingredients

Peanut Butter Chocolate Crunch Ice Cream Cake

Chocolate Peanut Butter Crunch Ice Cream Cake makes a great celebration cake

 

Filed Under: Dessert, Ice Cream, No Bake, Recipes Tagged With: cherry, chocolate, easy, summer

If you make this or any of my recipes, I'd love to see! Just snap a photo and hashtag it #bestrecipepicks or tag me @bestrecipepicks on Instagram!

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