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September 16, 2017

Apple Cinnamon Baked Oatmeal + Video

Apple Cinnamon Baked Oatmeal makes the perfect easy make-ahead breakfast or brunch! Best of all, it comes together in just one bowl using healthy and wholesome ingredients. Gluten free & refined sugar free. Plus a step-by-step video.

Apple Maple Baked Oatmeal makes the perfect easy make-ahead breakfast or healthy brunch. Best of all, this recipe takes just minutes to assemble for a comforting fall dish.

Pin for later AND follow my Recipes Board for more breakfast ideas!

Oatmeal of any kind will always be our absolute favorite way to start the day. During the summer, it’s overnight oats and in the winter, I’ll switch things up with a hearty bowl of steel cut oats.

My kiddos on the other hand? They think this Lemon Blueberry, Pumpkin and Berry Baked Oatmeal are the best and and would even have them for lunch or dinner if they could.

I don’t mind since I love that I can make a big batch on Sunday nights. It keeps well in the fridge or freezer to reheat throughout the week.

Apple Maple Baked Oatmeal makes the perfect easy make-ahead breakfast or healthy brunch. Best of all, this recipe takes just minutes to assemble for a comforting fall dish.

With the busy school season here, this Apple Cinnamon Baked Oatmeal makes the perfect easy make-ahead breakfast.

This wholesome Apple Cinnamon Baked Oatmeal is made with:

  • gluten free
  • dairy free
  • refined sugar free
  • gluten free rolled oats
  • maple syrup, apples
  • ground flax seeds extra fiber.

A few eggs bind it all together, and the cinnamon and allspice give you that cozy fall feeling.

I couldn’t help topping mine off with a few blackberries and blueberries for some extra color but you can easily leave them out. Or add whatever fruit you have on hand.

Some toasted nuts or a streusel topping would also be great as well.

Apple Maple Baked Oatmeal makes the perfect easy make-ahead breakfast or healthy brunch. Best of all, this recipe takes just minutes to assemble for a comforting fall dish.

This apple cinnamon baked oatmeal literally takes just a few minutes to throw together and then only needs about thirty minutes in the oven.

Plus, since dishes are my LEAST favorite thing to do, you can see from the video that this recipe comes together easily in just ONE bowl. No need to mix your dry ingredients and wet ingredients separately. It bakes up just as delicious.

Make it in the evening or on your Sunday meal prep day. Store it in the fridge and you are set up with a few hearty and healthy breakfasts that you can serve during the week or even on the weekend with a big cup of tea or juice.

 

Yields 4-6 servings

Apple Cinnamon Baked Oatmeal

Cinnamon Apple Baked Oatmeal - an easy make-ahead breakfast or brunch filled with apple sauce, maple syrup and diced apples.

10 minPrep Time

40 minCook Time

50 minTotal Time

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Ingredients

3 large eggs

1 1/2 cups almond milk (or any other milk of your choice)

3/4 cup applesauce (can also use mashed bananas)

1/3 - 1/2 cup maple syrup or honey (plus more depending on how sweet you like it - you can always serve with more maple syrup once baked)

1 1/2 teaspoons pure vanilla extract

1 teaspoon ground cinnamon

1/4 teaspoon allspice (optional)

1 teaspoon ground flax seeds, optional

3 1/3 cups oats (I used half rolled oats & half quick oats)(use gluten free if necessary)

1 cup diced apples

1/4 cup fresh blackberries, for topping (optional)

Serving options: Maple syrup, Fresh Berries, Milk + chopped nuts

Instructions

  1. Preheat oven to 350 F and lightly grease the inside of a 2 quart (10 cup) casserole dish or baking pan. Set aside.
  2. In a large bowl, whisk the eggs and milk until combined. Stir in applesauce, maple syrup, vanilla, cinnamon, allspice and flax seeds. Gently fold in oats and apples.
  3. Spread batter evenly and top with berries.
  4. Bake in preheated oven for 35-40 minutes, or until the oatmeal is set and the center is no longer jiggly or a toothpick comes out clean.
  5. Remove from the oven and serve with extra berries, maple syrup and any other desired toppings.

Nutrition

Calories

2196 cal

Fat

37 g

Carbs

419 g

Protein

55 g
Click Here For Full Nutrition, Exchanges, and My Plate Info
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More make ahead breakfasts:

Pumpkin Baked Oatmeal

Pumpkin Baked Oatmeal with Chocolate and Pecans - the perfect easy make-ahead breakfast or brunch for fall! Best of all, you can bake them into muffin tins for grab and go oatmeal cups or take them along to work or school. They're full of cozy warm flavors and come together easily in just one bowl using healthy and wholesome ingredients. Gluten free & refined sugar free.

Blueberry Lemon Coconut Baked Oatmeal makes the perfect healthy breakfast

Blueberry Lemon Coconut Baked Oatmeal

Caramel Apple Streusel French Toast Bake makes the perfect easy make ahead breakfast or brunch! Best of all, only a few minutes to assemble at night and you just pop it in the oven in the morning! A great fall meal for weekends or special occasions!

Caramel Apple Streusel French Toast Bake

Overnight Blueberry Cream Cheese French Toast Bake - An easy and delicious baked French Toast bursting with blueberries and cream cheese. Perfect for breakfast, brunch or even dinner and best of all, so easy to assemble the night before!

Apple Maple Baked Oatmeal makes the perfect easy make-ahead breakfast or healthy brunch. Best of all, this recipe takes just minutes to assemble for a comforting fall dish.

Blueberry Cream Cheese French Toast Bake

Filed Under: Breakfast, Fall, Gluten Free, Make Ahead, Recipes, Refined Sugar-Free, Video Tagged With: easy, oatmeal

If you make this or any of my recipes, I'd love to see! Just snap a photo and hashtag it #bestrecipepicks or tag me @bestrecipepicks on Instagram!

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